The Bocuse d’Or UK Academy has announced that the UK National Selection for the Bocuse d’Or European final in 2020 will take place at The Restaurant Show at Olympia London on Monday 30 September. The Bocuse d’Or is the largest and most prestigious chef competition in the world. Founded in 1987 by the late and legendary Paul Bocuse, the competition has grown to become the greatest … Continue reading Bocuse d’Or UK National Selection to take place at The Restaurant Show

Kenneth Toft-Hansen from Restaurant Svinklov Badehotel in Denmark was yesterday awarded the gold Bocuse d’Or in the first world final since the competition’s founder, Paul Bocuse, passed away. The prize was the gold trophy and €20,000.  Sebastian Gibrand from Sweden took silver whilst Christian André Pettersen was awarded bronze for Norway. The Special Prize for theme on a plate was awarded to France and the … Continue reading Denmark top the podium in Bocuse d’Or 2019 Team UK secure 10th place in World’s Largest Chef Competition